Stamford Coffee Company Rockingham Blend Espresso Beans
Stamford Coffee Company Rockingham Blend Espresso Beans
Strength 5/5
A 60% Arabica blend split 50/50 with a mix of nutty Brazilian & acidic, fruity Honduran Arabica, in turn blended with 40% Indian Robusta giving a tasty, powerful espresso superb in milky drinks. An intense dark roast with notes of tobacco, bitter cocoa & a smoky finish.
Description
A 60% Arabica blend split 50/50 with a mix of nutty Brazilian & acidic, fruity Honduran Arabica, in turn blended with 40% Indian Robusta giving a tasty, powerful espresso superb in milky drinks. An intense dark roast with notes of tobacco, bitter cocoa & a smoky finish.






